Tandoori Spice Rub

We struck gold twice in 1 week, when my daughter scarfed this down, too.  I had a recipe from a winery for "Tandoori Salmon."  I used some of the spice rub on salmon (for my husband and me), and the rest on chicken tenders (to make it more kid-friendly).  It was a warm and spicy dish, but not overpowering.

Tandoori Spice Mix:

2 tsp. garam masala (This one may take some hunting.  I got mine here:  http://wholespice.com/garam-masala.html.)

2 tsp. ground cumin

2 tsp. thyme (chopped)

1 tsp. kosher salt

1/2 tsp. cracked black pepper

4 tsp. garlic (minced)

2 tsp. ginger (minced)

4 tsp. lemon juice